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June 28, 2014

Update: Ellexito Eatery And Pastry

Just got a bit free time. Then blogging time! HAHAHAHAH.
Did u guys got plan for this weekend?
Yes, its already weekend, time flies damn fast.
My newest routine is everyday going to Kemang and bake some cakes. YUMMMMM!

I'll make u drolling at this time. HAHAHAHA *evil laugh
Alritey as i promise, that i'll post some of new pic menu of Ellexito.
As i mention to you that we selling local taste of pasta and i havent post the pic about it. And here they are.......
                                                               Tomato Bruschetta


Thai Salad


Honey Jam Wings



Green WOKU Chilli Spaghetti (Btw it should be fettucinne)



                                                                      Rice Burger


Red Spicy Penne with Anchovies


Salted Egg Spaghetti



                                                             Ellexito's Chicken Steak

And not to be missed classic ROYAL, simple cake but trust me u'll ask for more. For those of you hazelnut and dark chocolate lover this is would be your best choice.
Okay, let me explain you about this. It's made from almond dacquoise, crunchy praline, and dark chocolate mousse (Cacao Barry Extra Bitter Guayaquil 64%). We use premium chocolate to fulfill your needs. And we make our own praline paste, that's make this cake perfect in taste. YUMMEEEHHHHHHHHHH. This is the first chocolate cake that i love the most, especially the crunchy bottom part. Hmmmmmmm



Last but not least i'll see you here guys :)))))



3 comments:

  1. Hi, Stella, it appears that you're the only one who have reviewed Ellexito. Was curious to try it. Thanks for the heads up, I look forward to taste the pasta and the scrumptious looking choco cake! =D

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    1. Hello Ruby! its nice to see your comment :). Since i'm the coordinator of Ellexito, so i use my own blog to help publish this cafe. Heheheh. Anw, i dont really get about echange links, can you explain more abt it? Alritey, i heard you'll visit us on this 10th of June. I'll see you in here :)

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